ASTANAKULOV KOMIL; TURDIBEKOV ILKHOMJON. DETERMINING THE CUTTING RESISTANCE OF MUNG BEAN ROOT. American Journal of Applied Science and Technology, [S. l.], v. 4, n. 06, p. 71–75, 2024. DOI: 10.37547/ajast/Volume04Issue06-14. Disponível em: https://www.theusajournals.com/index.php/ajast/article/view/3251. Acesso em: 31 oct. 2025.